Daily Bite | | | Tuesday, September 18, 2018 | | Sauteed Fish Fillets | Here's an easy method for quickly cooking fish fillets. We love the simplicity of just using salt and pepper to season the flour for dredging, but feel free to get creative and experiment with other seasonings. Recipe From EatingWell.com |  | | | | | | | | ADVERTISEMENT | | | | ADVERTISEMENT | | | |
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