Grilled Chicken With a Chile-Lime Rub For best flavor, let the chicken marinate in the rub overnight in the refrigerator. View as a webpage Daily Bite Wednesday, July 05, 2017 Butterflied Grilled Chicken With a Chile-Lime Rub For the best flavor, let the chicken marinate in the rub overnight in the fridge. Serve with lime wedges and fresh salsa. Recipe From EatingWell.com You May Also Like • Herbed Salsa With Grilled Chicken • Sweet and Savory Grilled Chicken • Grilled Chicken With Pretty Peach Sauce • WebMD Recipe Finder WebMD.com | Mobile Apps | Newsletters You are receiving this message because you registered with WebMD as rssproject471@gmail.com. If you did not register for WebMD please contact our Customer Care Team WebMD Privacy Policy | Unsubscribe © 2017 WebMD, LLC. All rights reserved. WebMD Office of Privacy | 1201 Peachtree Street, NE | Atlanta, GA 30361 ADVERTISEMENT ADVERTISEMENT Tweet Postingan terkait:
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