9 Signs You're Getting Too Much Salt Food & Fitness 9 Signs You're Getting Too Much Salt In addition to making your food taste better, salt helps your body with important functions. Too much, though, can lead to a stroke, heart disease, and high blood pressure. Here's how to tell when your body is asking you to ease up. Read More 7 Reasons to Try Strength Training Strength training, like lifting weights or using resistance bands, builds your muscles and helps them work properly. It also benefits your health in several ways. Read More Can Processed Foods Be Good for You? Tuna, salmon, and some other foods that come in cans or ready-to-eat pouches can be part of a healthy diet. But here's what you should watch out for. Read More Your Drinks May Be Why You're Not Losing Weight If you're counting calories, it's important to watch what's in your glass, too. Choosing the right beverage can help curb your appetite and cut calories. Read More Did You Know Your Microwave Can Do This? That appliance in the corner does much more than make popcorn and reheat leftovers. Read More Frozen Food Safety Tips Just because your food is frozen doesn't always mean it's safe to eat. Here's what you need to know. Read More How to Prevent Shin Splints Thanks to the pandemic, lots of people have taken up running. If you're among them and worried about pain along your shin bone, these moves can help. Watch Video Top Picks 6 Health Benefits of Hemp Seed Oil Yankees, Olympics, and COVID: Can Sports Win the Day? Lifestyle Factors That Raise Odds for Early-Onset Colon Cancer From Our Sponsor Probiotics' Effect on Immune Health: What You Should Know ADVERTISEMENT ADVERTISEMENT WebMD.com | Mobile Apps | Unsubscribe | View as a Webpage You are receiving this message because you registered with WebMD as rssproject471@gmail.com. If you did not register for WebMD please contact our Customer Care Team WebMD Privacy Policy © 2021 WebMD, LLC. All rights reserved. WebMD Office of Privacy | 1201 Peachtree Street, NE | Atlanta, GA 30361 Tweet Postingan terkait:
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